Breakfast: Buckwheat Granola and milk. I really must make up some other granolas again.
Lunch: Too busy to think much about eating - a fast salad of left over salad from Sunday's dinner, with some cottage cheese, 1/2 and avocado and a tomato added, plus Honey Mustard Dressing.
Meanwhile my youngest wanted some pumpkin soup, so she made up a big batch of Baked Pumpkin Soup, which will provide lunches for the next few days.
Dinner: Quick Chicken & Vegetable Stir-fry
Dessert: Trim Healthy Pancakes topped with Raspberry Cream
How I feel: Felt tired in the evening, so went to bed a bit earlier than usual. Slept pretty well. Feels like my body is ready and willing to do some catch-up sleeping! Just need to get to bed earlier in the evenings and allow that.