Enough green beans to feed the family (in our case about 600g), prepped.
1-2 TBSP butter
1/2 tsp garlic powder or 1-2 cloves fresh garlic, minced
1 tsp onion flakes
1-2 tsp soy or tamari sauce, or a dash or two of Bragg's Aminos
Salt and/or pepper to taste
Place beans in saucepan and cover with water. Add all other ingredients, cover and cook as usual. Stir, drain and serve.